Smoking Tajines and Savory Spices: How to Cook Authentic Moroccan Food
One of the best ways to learn the intimacies of foreign cuisines (and sample the goods!) is to take a cooking class when you travel. I had this amazing experience at Dar Rhizlane Palais and Table D’Hotes one recent morning in Marrakech. The word tajine refers to both the conical-shaped dish and the food that’s
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